
March Weekly Specials

Join us for our weekly lunch and dinner specials all March long! Our chef has created four delicious specials; all homemade classics. Make your reservations here!
Week one: March 3rd – March 8th
Turkey Schnitzel
Breaded turkey schnitzel served with pan-fried potatoes, side salad and cranberry sauce
Lunch: $14.95*
Dinner: $21.00*
Week Two: March 10th – March 15th
Sauerbraten
Homemade marinated beef pot roast served with red cabbage and potato dumplings
Lunch: $14.95*
Dinner: $19.95*
Week Three: March 17th – March 22nd
Homemade Meatloaf
Mixture of ground pork and beef, served with mashed potatoes, red cabbage topped with onion gravy
Lunch: $14.50*
Dinner: $18.95*
Week Four: March 24th – March 29th
Pork Roast
Slow roasted pork roast with potato dumpling and red cabbage topped with a caraway beer pork sauce
Lunch: $14.95*
Dinner: $18.95*
*Plus tax