March Weekly Specials

Join us for our weekly lunch and dinner specials all March long! Our chef has created four delicious specials; all homemade classics. Make your reservations here!

Week one: March 3rd – March 8th 

Turkey Schnitzel

Breaded turkey schnitzel served with pan-fried potatoes, side salad and cranberry sauce

Lunch: $14.95*

Dinner: $21.00*

Week Two: March 10th – March 15th 

Sauerbraten

Homemade marinated beef pot roast served with red cabbage and potato dumplings

Lunch: $14.95*

Dinner: $19.95*

Week Three: March 17th – March 22nd 

Homemade Meatloaf

Mixture of ground pork and beef, served with mashed potatoes, red cabbage topped with onion gravy

Lunch: $14.50*

Dinner: $18.95*

Week Four: March 24th – March 29th 

Pork Roast

Slow roasted pork roast with potato dumpling and red cabbage topped with a caraway beer pork sauce

Lunch: $14.95*

Dinner: $18.95*

*Plus tax